A beautiful knife for everyday kitchen tasks. This knife features a boxwood handle and a full tang blade in either stainless steel or carbon. Hand forged by third-generation family of knife-makers in Spain.

stainless steel : will not tarnish but will require occasional sharpening, 12cm length
carbon : retains its sharpness longer than a stainless steel blade; will develop a patina over time, 11cm and 13cm lengths available *

made by hand in Spain

*Extra care should be taken with carbon blades. Keep carbon blades dry when not in use. No soaking or dishwasher. The patina that develops with use and age is part of this blade’s beauty.